New technology for wine transport
Four musketeers to promote a new technology: Innolux Japan, Enji Corporation, Cold Storage Japan and NGK Insulators have jointly started the development of a temperature and humidity control service using sensor tags to visualise the environment while transporting and storing wine.
The programme will enable regular quality checks by monitoring temperature and humidity at every step from shipment from the winery to delivery, storage, and sales.
In recent years, awareness of the quality control of food and pharmaceuticals has been growing due to practices such as Haccp and GDP. (sh)